French food

Richelle Harrison Plesse is an accomplished international journalist who many Aussies would recognise from reporting and news-reading on our screens. She did not grow up as a Francophile but conversely…

Suzie Jackson has always had an affinity to France.  She deliberately didn't make her first trip to Paris until her 30s as she was concerned she would be let down…

Paris is a place filled with myriad cultures, religions, languages and nationalities. We tend to view France through the quintessentially French perspective of "chateaux, champagne et croissants", but there is…

Special offer for Loulabelle's FrancoFiles listeners! All subscribers to the Loulabelle's FrancoFiles newsletter will go into a draw to win a $400 voucher for The Other Bordeaux. To subscribe to…

I love checking in with my lovely friend Emily Gaudichon (@therealemilyinparis) who lives in Paris's 6th arrondissement. She has her finger on the pulse of everything going on and always…

Over ten years ago, a client flew Shannon Pratuch to Paris from the US for a project she was working on. Over the few days she was there she wandered…

Jane Hiscock and her husband Steve have both always loved France. They originally travelled there every couple of years before starting their family many years ago. Then in 2010 they…

Lisa Anselmo is the author of My (Part-Time) Paris Life and has spent most of her professional career in magazine publishing, working on such iconic brands as Allure, Mademoiselle, InStyle, and People. She started to head over…

Nicole Ress is Melbourne's go-to Frenchie for language and travel! Nicole grew up in a French speaking household with her mother who had come to Australia from Paris in the…

Jennifer Greco has tasted over 460 French cheeses! I looooooved chatting to her so much as fromage is one of my favourite foods. She says there is a cheese for…